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Tiramisu Cold Brew

Truly Irresistible Tiramisu Cold Brew for Coffee Lovers

This Tiramisu Cold Brew combines the rich flavor of cold brew coffee with creamy indulgence, perfect for coffee lovers.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Dessert
Cuisine: Italian
Calories: 450

Ingredients
  

For the Cold Brew Base
  • 1 cup Cold Brew Coffee smooth and robust flavor
  • 1-2 oz Coffee Liqueur optional, for added depth
  • 1 teaspoon Vanilla Extract
For the Creamy Tiramisu Foam
  • 1 cup Heavy Cream or coconut cream for dairy-free
  • ½ cup Mascarpone Cheese or cream cheese as a substitute
  • 2 tablespoons Sweetened Condensed Milk
  • ½ teaspoon Vanilla Extract extra amount for foam
For the Finishing Touches
  • to taste Cocoa Powder for dusting
  • to taste Chocolate Shavings optional for garnish

Equipment

  • Tall glass
  • Mixing Bowl
  • Whisk or Electric Mixer
  • Fine sieve

Method
 

Preparation Steps
  1. Mix the Cold Brew Layer: In a tall glass, combine about 1 cup of cold brew coffee with 1-2 ounces of coffee liqueur if desired, and add 1 teaspoon of vanilla extract. Stir well until fully blended. Set aside.
  2. Prepare the Tiramisu Foam: In a separate bowl, pour in 1 cup of heavy cream, ½ cup of mascarpone cheese, 2 tablespoons of sweetened condensed milk, and an extra ½ teaspoon of vanilla extract. Whip until it thickens to a soft, smooth consistency.
  3. Assemble the Drink: Gently spoon or pour the tiramisu foam over the cold brew coffee layer, allowing it to rest on the surface for distinct layers.
  4. Finish and Serve: Dust the top of the foam with cocoa powder and sprinkle chocolate shavings before serving immediately.

Nutrition

Serving: 1cupCalories: 450kcalCarbohydrates: 35gProtein: 6gFat: 30gSaturated Fat: 18gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 100mgPotassium: 300mgSugar: 30gVitamin A: 500IUCalcium: 120mgIron: 1mg

Notes

Chill your serving glass for an extra refreshing experience. Balance sweetness to your liking by adjusting the sweetened condensed milk or adding syrup.

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