Quick & Cheesy Sloppy Cheeseburger Pasta – Perfect for Busy Nights

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Everyday Culinary Delights👩‍🍳

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Imagine the ultimate combination of a sloppy cheeseburger and creamy pasta coming together in one irresistible dish. Cheesy Sloppy Cheeseburger Pasta Delight is comfort food at its best, blending juicy ground beef, tender pasta, and rich, cheesy sauce for a meal the whole family will love. Whether it’s a busy weeknight or a cozy weekend dinner, this one-pot wonder is both delicious and easy to make.

Why You’ll Love Cheesy Sloppy Cheeseburger Pasta Delight

  • Quick and Easy: Ready in under 30 minutes, perfect for weeknight dinners.
  • Kid-Friendly: A surefire hit with picky eaters.
  • One-Pot Meal: Minimal cleanup for maximum flavor.
  • Customizable: Add veggies, spices, or extra toppings to make it your own.

Ingredients for Cheesy Sloppy Cheeseburger Pasta Delight

IngredientQuantity
Ground beef1 pound
Onion, diced1 medium
Garlic, minced2 cloves
Ketchup1/4 cup
Mustard2 teaspoons
Beef broth3 cups
Tomato sauce1 cup
Pasta (elbow or rotini)2 cups
Shredded cheddar cheese2 cups
Olive oil1 tablespoon
Salt and pepperTo taste
Optional: chopped picklesFor garnish

How to Make Cheesy Sloppy Cheeseburger Pasta Delight

Step 1: Cook the Ground Beef

  1. Heat olive oil in a large skillet over medium heat.
  2. Add ground beef and cook until browned, breaking it into crumbles as it cooks.
  3. Toss in diced onion and minced garlic, sautéing until softened.

Step 2: Add the Sauces and Seasonings

  1. Stir in ketchup, mustard, and tomato sauce.
  2. Pour in beef broth and season with salt and pepper.

Step 3: Cook the Pasta

  1. Add uncooked pasta to the skillet, ensuring it’s submerged in the liquid.
  2. Cover and let simmer for 10-12 minutes, stirring occasionally, until the pasta is tender.

Step 4: Melt the Cheese

  1. Reduce heat to low and sprinkle shredded cheddar cheese over the pasta.
  2. Cover the skillet for 2-3 minutes to let the cheese melt.

Step 5: Garnish and Serve

  1. Top with chopped pickles, parsley, or extra cheese for garnish.
  2. Serve hot and enjoy the cheesy, savory goodness.

Nutritional Information

NutrientPer Serving (1 Cup)
Calories450
Protein28g
Carbohydrates35g
Fat22g
Sodium880mg

Tips for the Best Cheesy Sloppy Cheeseburger Pasta Delight

  1. Use High-Quality Cheese: Freshly shredded cheddar melts better and enhances the flavor.
  2. Don’t Overcook the Pasta: Stir frequently to prevent sticking and ensure even cooking.
  3. Experiment with Add-Ins: Try adding diced bell peppers, mushrooms, or a dash of hot sauce.
  4. Make It Creamy: Add a splash of heavy cream for a richer sauce.

FAQs About Cheesy Sloppy Cheeseburger Pasta Delight

1. Can I use a different type of pasta?

Yes! Rotini, penne, or shells work great in this recipe.

2. Can I make this dish ahead of time?

Absolutely. Prepare it ahead, then reheat in the skillet with a splash of beef broth to loosen the sauce.

3. How do I store leftovers?

Store in an airtight container in the fridge for up to 3 days. Reheat on the stovetop or in the microwave.


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4. Can I make it vegetarian?

Yes, substitute the ground beef with plant-based crumbles and use vegetable broth.

5. What toppings go well with this dish?

Chopped pickles, crispy bacon bits, or extra cheese add delicious flavor and texture.

6. Can I freeze this pasta?

While it’s best enjoyed fresh, you can freeze it in portions for up to 2 months. Thaw and reheat gently.

Conclusion

Cheesy Sloppy Cheeseburger Pasta Delight is the ultimate fusion of two comfort food favorites. With its bold flavors, creamy cheese, and tender pasta, this dish is sure to become a regular on your dinner rotation. Ready to bring this cheesy masterpiece to life? Grab your skillet and ingredients, and treat yourself to a delightful meal tonight!

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Quick & Cheesy Sloppy Cheeseburger Pasta – Perfect for Busy Nights


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  • Author: Merry
  • Total Time: 30 minutes
  • Yield: 4 servings

Description

Craving the bold flavors of a cheeseburger in a comforting pasta dish? This Cheesy Sloppy Cheeseburger Pasta Delight is a creamy, cheesy, one-pot wonder that combines juicy ground beef, tender pasta, and a rich, savory sauce. Perfect for weeknight dinners or feeding a hungry crowd, it’s easy to customize and loaded with flavor.


Ingredients

  • Ground beef
  • Diced onion
  • Minced garlic
  • Ketchup
  • Mustard
  • Tomato sauce
  • Beef broth
  • Pasta (elbow or rotini)
  • Shredded cheddar cheese
  • Olive oil
  • Salt and pepper

Instructions

    • Sauté beef, onion, and garlic in olive oil until cooked through.
    • Stir in ketchup, mustard, tomato sauce, and broth. Add pasta.
    • Simmer until pasta is tender, then top with cheddar cheese. Cover to melt, garnish, and serve.

 

Notes

  • Add chopped pickles or crispy bacon for extra flavor.
  • Reheat with a splash of broth to keep it creamy.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stove Top
  • Cuisine: American Comfort Food

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