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On a blisteringly hot day, there’s nothing quite like the cool sip of a drink that instantly revitalizes your senses. Enter my Refreshing Cucumber Mint Milk Tea, a delightful blend that brings together fresh cucumber juice, fragrant jasmine tea, and a touch of creamy milk. With just ten minutes of prep time, this low-sugar summer drink is not only quick to make, but it’s also a guilt-free indulgence that leaves you feeling refreshed and satisfied. Imagine serving this at your next get-together, impressing friends with a unique twist on traditional milk tea! Ready to swap your usual refreshments for a vibrant, hydrating treat? Let’s dive into this easy recipe together!

Why is Cucumber Mint Milk Tea Perfect?
Refreshing, this beverage is like a cool breeze on a hot summer day. Quick to prepare, you can whip it up in just ten minutes, making it a go-to for busy afternoons. Low in sugar, it offers guilt-free hydration without compromising on flavor. Versatile, you can easily swap ingredients, from jasmine tea to coconut milk, to create your personal twist. Serve it chilled over ice, and watch it become a crowd favorite at your next gathering! Whether paired with Buttermilk Pancakes Breakfast or enjoyed solo, it’s your new summer staple.
Cucumber Mint Milk Tea Ingredients
For the Cucumber Juice
• Cucumber – Fresh cucumbers provide the best hydrating base for this refreshing drink.
• Mint Leaves – Opt for fresh mint for a fragrant, cooling effect that enhances the flavor.
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For the Tea Base
• Jasmine Tea – This floral tea introduces a delightful aroma; feel free to replace it with any light herbal tea if you prefer a different taste.
For the Creaminess
• Milk (Almond, Oat, or Regular) – Adds luscious creaminess; almond or oat milk amplifies the drink’s refreshing quality.
With these simple ingredients, you’ll be on your way to crafting the perfect Cucumber Mint Milk Tea that captures the essence of summer bliss!
Step‑by‑Step Instructions for Cucumber Mint Milk Tea
Step 1: Brew the Tea
Start by boiling 2 cups of water in a kettle. Once it reaches a rolling boil, remove it from heat and steep 2 teaspoons of jasmine tea for 5-7 minutes. The tea will take on a fragrant floral aroma and a light golden hue. After steeping, allow it to cool to room temperature, which should take about 10 minutes.
Step 2: Prepare the Cucumber Juice
While the tea is cooling, wash and slice 1 large fresh cucumber. Place the cucumber slices in a blender along with 10 fresh mint leaves. Blend this mixture on high until smooth, for about 30-45 seconds. You’ll want to achieve a vibrant green puree, full of refreshing goodness that will form the base for your Cucumber Mint Milk Tea.
Step 3: Strain the Juice
Using a fine mesh strainer or a cheesecloth, strain the blended cucumber and mint mixture into a large pitcher. Gently press down with a spoon to extract as much juice as possible, leaving behind the solids. The strained juice should appear smooth and clear, ready to be combined with the cooled jasmine tea.
Step 4: Combine the Mixtures
In the pitcher with the strained cucumber juice, add the cooled jasmine tea. Next, pour in 1 cup of your choice of milk—almond, oat, or regular. Stir the mixture well with a long spoon until all the ingredients are fully incorporated, creating a creamy, refreshing base for your Cucumber Mint Milk Tea.
Step 5: Chill and Serve
Transfer the pitcher to the refrigerator and let it chill for at least 30 minutes, allowing the flavors to meld together beautifully. When ready to serve, fill a glass with ice and pour the chilled Cucumber Mint Milk Tea over the ice, giving it a delightful coolness.
Step 6: Garnish and Enjoy
For an extra touch, garnish your Cucumber Mint Milk Tea with a sprig of fresh mint or a few cucumber slices for a visual appeal. This final step adds a refreshing scent and enhances the drink’s presentation, making it perfect for summer gatherings or a relaxing afternoon treat.

Expert Tips for Cucumber Mint Milk Tea
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Choose Fresh Ingredients: Always use fresh cucumbers and mint leaves for the best flavor and refreshing qualities in your Cucumber Mint Milk Tea.
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Adjust the Sweetness: If you prefer a sweeter drink, try adding honey or simple syrup. Start with a small amount and adjust to taste.
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Double Strain for Smoothness: For an ultra-smooth texture, blend the cucumber longer and consider double straining the juice to remove any pulp.
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Chill to Enhance Flavor: Allow the drink to chill for at least 30 minutes before serving; this helps the flavors meld and intensify.
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Garnish Creatively: Elevate your presentation with garnishes like mint leaves or cucumber slices. They not only look great but also enhance the fresh aroma.
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Experiment with Variations: Don’t hesitate to swap out jasmine tea for green tea or try coconut milk for a tropical twist in your Cucumber Mint Milk Tea!
How to Store and Freeze Cucumber Mint Milk Tea
- Fridge: Store your Cucumber Mint Milk Tea in an airtight container in the refrigerator for up to 2 days. Always stir well before serving to refresh the flavors.
- Freezer: If you want to preserve the drink longer, pour it into ice cube trays and freeze. Use the cubes in smoothies or as a chilled addition to other beverages.
- Room Temperature: This drink is best enjoyed chilled, so avoid leaving it out at room temperature for longer than 2 hours to maintain freshness.
- Reheating: While it’s not typically served warm, if desired, gently reheat the mixture on low heat without boiling, then stir before serving.
Make Ahead Options
These Refreshing Cucumber Mint Milk Tea are perfect for busy home cooks looking to save time without sacrificing quality! You can prepare the cucumber juice and brew the jasmine tea up to 24 hours in advance. Simply blend the cucumber and mint, strain the mixture, and store the juice in a sealed container in the refrigerator. Brew the tea, allow it to cool completely, and refrigerate as well. This keeps all the flavors fresh and prevents browning. When you’re ready to serve, just combine the chilled cucumber juice with the jasmine tea and milk, stir well, and pour over ice. You’ll have a refreshing drink ready to go with minimal effort, making it a fantastic option for hot summer days!
What to Serve with Refreshing Cucumber Mint Milk Tea
Treat yourself to a delightful meal experience by pairing this invigorating drink with complementary flavors and textures.
- Light Salad: A refreshing mixed greens salad topped with citrus vinaigrette provides a bright, zesty contrast to the creamy tea.
- Savory Wraps: Opt for cucumber and hummus wraps; they enhance the drink’s coolness while adding a satisfying crunch.
- Grilled Chicken Skewers: These juicy skewers lend a savory touch to balance the drink’s refreshing nature, making every sip and bite enjoyable!
Pairing this refreshing Cucumber Mint Milk Tea with these dishes creates a harmonious and revitalizing meal, making your summer days even more special.
- Fruit Platter: A colorful arrangement of seasonal fruits adds natural sweetness and vibrant flavors, complementing the coolness of the beverage beautifully.
- Cheese and Crackers: A platter with creamy cheeses and whole-grain crackers brings varied textures and flavors that mellow and enhance the refreshing tea.
- Chilled Soup: Consider a gazpacho for a cool and refreshing complement; its bold flavors pair elegantly with the subtle notes of your drink.
- Lemon Sorbet: For dessert, lemon sorbet’s tartness refreshes your palate, leaving you feeling delightfully satisfied after the meal.
- Sparkling Water: A glass of sparkling water with a squeeze of lemon complements the cucumber and mint flavors while keeping the vibe light and bubbly.
Variations & Substitutions for Cucumber Mint Milk Tea
Feel free to let your creativity shine while making this delightful drink! Each twist adds a unique touch that enhances the refreshing essence of this tea.
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Green Tea: Swap jasmine tea for green tea for a light, earthy flavor. It’s a brilliant way to maintain that gentle floral note while introducing an invigorating twist.
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Coconut Milk: Use coconut milk for a tropical flair that beautifully complements the cucumber and mint. The richness of coconut milk adds a delightful creaminess, reminiscent of sipping summer by the beach.
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Herb Alternatives: Experiment with basil or lemon balm instead of mint for a herbaceous twist. These flavors introduce a new dimension, transforming a familiar favorite into something wonderfully unexpected.
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Fruit Infusion: Add a hint of fruit by incorporating a splash of fresh lime juice or even a few slices of strawberries. The citrusy notes can brighten up the tea while providing a delightful garnish for presentation!
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Sweetness Boost: If you prefer a little sweetness, consider using agave syrup or date paste instead of honey. Both are excellent alternatives that serve to enhance the drink’s refreshing profile without overpowering.
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Chill Time: If you’re short on time, skip the chilling—serve it immediately over ice for a refreshing treat on the spot! Though keep in mind, letting the flavors meld in the refrigerator enhances the overall taste.
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Spicy Kick: Feeling adventurous? A pinch of cayenne or a slice of jalapeño in your cucumber juice can add an exciting heat level to your drink. Balance the spice with extra creaminess from milk for a memorable contrast.
These variations not only allow you to personalize your Cucumber Mint Milk Tea, but they ensure that every sip can be a new experience! Whether you’re serving it alongside light bites at a brunch or enjoying it solo, this versatile drink will tantalize your taste buds. Pair it splendidly with No-Bake Peppermint Oreo Truffles or enjoy as a refreshing counterpoint to Cinnamon Milk Tea.

Cucumber Mint Milk Tea Recipe FAQs
What cucumbers are best for the Cucumber Mint Milk Tea?
Absolutely! For the best flavor, opt for fresh cucumbers with smooth, unwaxed skin. Look for firm cucumbers without any dark spots or soft patches, indicating ripeness and freshness.
How long can I store leftover Cucumber Mint Milk Tea?
Very! You can keep your Cucumber Mint Milk Tea in an airtight container in the refrigerator for up to 2 days. Make sure to stir well before serving again to refresh the flavors for the best taste experience.
Can I freeze Cucumber Mint Milk Tea?
Certainly! To freeze your Cucumber Mint Milk Tea, pour it into ice cube trays and freeze until solid. You can then use these cubes in smoothies or pop them into other beverages for a refreshing chill. This method preserves the flavor, and the cubes are great for quick use!
Why does my Cucumber Mint Milk Tea taste bitter?
If your beverage tastes bitter, it may be due to over-steeping the jasmine tea. Always steep the tea for just 5-7 minutes. To adjust, try adding a splash of honey or a bit of simple syrup to balance out any bitterness.
Is Cucumber Mint Milk Tea safe for pets?
Absolutely! While cucumbers and mint are generally safe for pets in small amounts, ensure that no added sweeteners like honey or sugar are included in the tea served to them. Always consult your vet before introducing new foods into your pet’s diet.
Can I adjust the sweetness of my Cucumber Mint Milk Tea?
Very easily! To sweeten, simply add honey, agave syrup, or simple syrup gradually, tasting as you go. This way, you can customize your drink to match your sweetness preference without overpowering the refreshing taste of cucumber and mint!

Cucumber Mint Milk Tea: Refreshing Hydration for Summer Bliss
Ingredients
Equipment
Method
- Boil 2 cups of water in a kettle, then steep 2 teaspoons of jasmine tea for 5-7 minutes.
- Wash and slice 1 large fresh cucumber and blend with 10 fresh mint leaves until smooth.
- Strain the blended mixture into a pitcher using a fine mesh strainer.
- Add the cooled jasmine tea to the strained cucumber juice and stir in 1 cup of milk.
- Chill the mixture in the refrigerator for at least 30 minutes.
- Serve over ice and garnish with mint or cucumber slices.







