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As I pulled the golden, flaky pinwheels from the oven, the sweet aroma of cranberries and savory feta filled my kitchen. It reminded me of all the holiday gatherings where friends and family come together, sharing laughter and delicious bites. These Easy Christmas Cranberry Feta Pinwheels are not just a treat for the taste buds; they are the ultimate easy party appetizer recipe for your holiday get-together. With simple prep and the flexibility to customize with different cheeses and nuts, these delightful bites bring everyone to the table without causing a cooking frenzy. Whether served warm or at room temperature, they’re bound to impress—perfect for the busy host looking to make a statement. Ready to elevate your festive feasting? Let’s roll up our sleeves and dive into this seasonal delight!
Why You’ll Love These Pinwheels
Simplicity at its finest: You only need a few ingredients and a little rolling to create these festive pinwheels, making them perfect for even the busiest holiday host.
Versatile flavors: Swap out the feta for goat cheese or cream cheese depending on your mood, or add nuts for a new twist. There’s endless potential to keep things exciting!
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Make-ahead magic: Prepare them in advance! You can roll them up and refrigerate or freeze, so you can focus on celebrations instead of cooking.
Crowd-pleasing appeal: These pinwheels are sure to be the star of the show at any gathering, just like my Ding Dong Cake or Spicy Popcorn Chicken.
Rich, scrumptious texture: The flaky puff pastry enveloping the creamy filling offers a delightful contrast that everyone will love.
Get ready to enjoy delicious party bites that will have your guests raving!
Easy Party Appetizer Ingredients
Get ready to roll out a festive feast with these simple ingredients for your Easy Party Appetizer recipe for your holiday get-together!
For the Pinwheels
- Frozen Puff Pastry – Provides that perfect flaky, golden crust; look for an all-butter option for enhanced flavor.
- Cream Cheese – Adds a creamy richness to the filling; swap for dairy-free cream cheese for a vegan version.
- Feta Cheese – Brings a tangy creaminess that pairs beautifully with cranberries; goat cheese can be substituted for a milder taste.
- Dried Cranberries – Contributes sweetness and lovely color; fresh cranberries can be used for a tarter bite.
- Fresh Rosemary & Thyme – Offer aromatic freshness to elevate the flavors; if unavailable, use dried herbs sparingly.
- Light Brown Sugar – Balances the tartness of the cranberries perfectly; white sugar could be used as a substitute.
- Black Pepper & Garlic Powder (optional) – Adds a seasoning kick; adjust to your taste for extra zing.
- Egg & Water/Milk (for egg wash) – Ensures a beautiful, glossy finish; omit for a vegan option and consider using plant-based milk instead.
For Serving
- Fresh Rosemary Sprigs & Whole Cranberries (optional garnish) – Enhances visual appeal and gives that festive touch.
Get ready to impress with these delightful Easy Christmas Cranberry Feta Pinwheels, the ultimate easy party appetizer recipe for your holiday get-together!
Step‑by‑Step Instructions for Easy Christmas Cranberry Feta Pinwheels
Step 1: Prepare the Filling
Begin by softening 8 ounces of cream cheese at room temperature for about 15 minutes. Once soft, beat the cream cheese until fluffy using a hand mixer. Gently fold in 4 ounces of crumbled feta cheese, 1 cup of dried cranberries, 1 tablespoon each of finely chopped fresh rosemary and thyme, 2 tablespoons of light brown sugar, and optional black pepper and garlic powder until everything is well combined.
Step 2: Assemble the First Log
Roll out one sheet of frozen puff pastry on a lightly floured surface to about 1/8-inch thickness. Spread half of the creamy filling evenly across the pastry, ensuring you cover the surface. Carefully roll the pastry tightly from one side to the other, making sure to keep it snug. Seal the edges by pressing them together to avoid any filling leakage during baking.
Step 3: Chill and Slice the Log
Wrap the rolled pastry log tightly in plastic wrap and refrigerate for at least 30 minutes. This chill time helps firm up the log, making it easier to slice into pinwheels. Once chilled, use a sharp knife to slice it into ½-inch rounds. Arrange the slices on a baking sheet lined with parchment paper, placing them cut side up.
Step 4: Repeat Assembly
Unroll the second sheet of puff pastry and repeat the process. Spread the remaining filling on the pastry, roll it tightly, seal the edges, and wrap it in plastic. Refrigerate again for 30 minutes before slicing as before, ensuring you have enough pinwheels to satisfy your guests during your holiday get-together.
Step 5: Bake Preparation
Preheat your oven to 400°F (200°C) while the second log is chilling. Line another baking sheet with parchment paper to provide a non-stick surface for your delicious pinwheels. Make sure your oven is fully heated before placing the pinwheels inside for the perfect flaky texture.
Step 6: Egg Wash and Bake
Whisk together 1 egg with a tablespoon of water or milk to create an egg wash. Brush the tops of each pinwheel with this mixture for a golden finish. Bake in the preheated oven for 15–20 minutes, or until they are puffed and golden brown. Keep an eye on them toward the end to achieve that wonderfully flaky appearance.
Step 7: Cooling and Serving
Once baked, remove the easy Christmas cranberry feta pinwheels from the oven and allow them to cool slightly on the baking sheet. Serve them warm or at room temperature, and feel free to garnish with fresh rosemary sprigs or whole cranberries to enhance the festive look for your holiday gathering.
Make Ahead Options
These Easy Christmas Cranberry Feta Pinwheels are perfect for meal prep, making your holiday gatherings stress-free! You can prepare the filling and roll the logs up to 24 hours in advance; simply refrigerate them tightly wrapped in plastic wrap. To maintain their lovely flaky texture, ensure the logs are well-chilled before slicing. When you’re ready to serve, just slice the logs into ½-inch rounds, brush them with an egg wash, and bake them at 400°F (200°C) for 15-20 minutes. Alternatively, if you choose to freeze them, unbaked pinwheels can be frozen for up to 1 month—just pop them in the oven directly from the freezer, adding a few extra minutes to the baking time for equally delicious results!
How to Store and Freeze Easy Christmas Cranberry Feta Pinwheels
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Room Temperature: Best enjoyed fresh, pinwheels can sit out for up to 2 hours at room temperature during a gathering.
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Fridge: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for a few minutes before serving.
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Freezer: Unbaked pinwheels can be frozen for up to 1 month. Simply wrap tightly in plastic wrap, then seal in a freezer bag. Bake straight from the freezer without thawing for about 20-25 minutes.
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Reheating: For crispy pinwheels, reheat in a preheated oven at 350°F (175°C) for 10-15 minutes, ensuring they are warmed through and crisp again for the best experience.
Easy Party Appetizer Recipe Variations
Let your creativity shine as you customize these delightful pinwheels to suit your tastes and diet!
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Cheese Swap: Replace feta with cream cheese or goat cheese for different flavor profiles. Each option offers a unique twist that will keep guests guessing!
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Nutty Crunch: Add finely chopped toasted pecans or walnuts for an irresistible crunch. The combination of creamy and crunchy creates a delightful texture that brings excitement to each bite.
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Herb Garden: Experiment with fresh herbs like dill or parsley instead of rosemary and thyme for a light, refreshing twist. A bit of different greenery can enhance the overall flavor profile beautifully!
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Zesty Twist: Incorporate a teaspoon of orange zest or some minced jalapeño to add a pop of brightness or heat. This subtle change can elevate your pinwheels from tasty to extraordinary.
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Savory Add-ins: Mix in diced ham or shredded chicken for a heartier option that satisfies those with bigger appetites. The addition of protein will make these pinwheels even more filling and flavorful.
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Jam Joy: Spread a thin layer of cranberry jam or fig spread before adding the filling for a sweet touch. The hint of sweetness complements the savory herbs beautifully, creating a balanced flavor experience.
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Vegan Option: Use vegan cream cheese and omit the egg wash to create a fully plant-based dish. These pinwheels can cater to all dietary preferences without sacrificing taste!
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Cheese & Spice: Experiment with a sprinkle of red pepper flakes or cayenne for those who love heat. Adjust the spice level to match your guests’ tastes for a crowd-pleasing variation!
These variations allow you to craft the perfect festive appetizer that will complement other flavors on your holiday table, possibly even alongside a Homemade Black Forest or a cozy serving of Breakfast Egg Muffins. Enjoy exploring these delightful twists!
Expert Tips for Easy Christmas Pinwheels
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Chill the Dough: Refrigerate the puff pastry logs before slicing; this prevents squished pinwheels and helps maintain their lovely shape during baking.
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Sharp Knife Use: Always use a sharp knife for slicing; this keeps the edges clean and the filling intact, ensuring a beautiful presentation for your guests.
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Watch Your Spacing: Leave enough space between the pinwheels on the baking sheet; overcrowding can lead to uneven baking, so ensure they have room to puff up.
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Filling Variations: Don’t hesitate to experiment! Swap out feta for goat cheese or cream cheese, enhancing your Easy Party Appetizer Recipe for Your Holiday Get-Together with unique tastes.
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Storage Solutions: If you have leftovers, store them in an airtight container for optimal freshness. They can be enjoyed for several days after your gathering!
What to Serve with Easy Christmas Cranberry Feta Pinwheels
Transform your festive gathering into a culinary experience with delicious pairings that complement these delightful bites perfectly.
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Sparkling Cider: The effervescence enhances the sweetness of the cranberries, providing a refreshing contrast to the creamy filling.
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Dry White Wine: A crisp Sauvignon Blanc or Chardonnay elevates the flavors, adding sophistication to your holiday table.
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Mixed Green Salad: A vibrant salad with tangy vinaigrette brings brightness and balance to the rich pinwheels, making the meal lighter.
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Creamy Tomato Basil Soup: The warm, comforting soup creates a cozy pairing that invites guests to indulge while enjoying the flaky pastries.
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Roasted Vegetables: Seasonal veggies add a delightful crunch and sweetness, offering a satisfying contrast to the soft and creamy pinwheels.
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Herb & Garlic Butter Rice: The aromatic rice infused with herbs enriches the meal with earthy flavors while complementing the savory notes of the pinwheels.
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Peppermint Hot Chocolate: For dessert, this festive drink adds a whimsical touch, bringing a sweet and comforting end to your celebration.
Invite your guests to relish these combinations, and let the flavors of the holidays shine through!
Easy Christmas Cranberry Feta Pinwheels Recipe FAQs
What type of puff pastry should I use?
I recommend using an all-butter frozen puff pastry for the best flavor and flakiness. Look for brands that note this on the packaging; it truly makes a difference in the final result!
How should I store leftover pinwheels?
Store any leftover pinwheels in an airtight container in the fridge for up to 3 days. To enjoy them again, simply reheat in the oven at 350°F (175°C) for 10-15 minutes until warmed through and crisp.
Can I freeze unbaked pinwheels?
Absolutely! You can freeze unbaked pinwheels for up to 1 month. After wrapping each log in plastic wrap, place them in a freezer bag. When ready to bake, pop them straight in the oven without thawing; they’ll take about 20-25 minutes to reach that delightful golden-brown finish.
What if my puff pastry is too warm to roll?
If your puff pastry becomes too warm and soft while preparing the pinwheels, simply pop it in the fridge for 10-15 minutes to firm up again. This will make rolling easier and help maintain the flaky layers during baking.
Are these pinwheels safe for people with dairy allergies?
These pinwheels are not safe for someone with dairy allergies as they contain cream cheese and feta. However, you can create a dairy-free version by substituting both cheeses with a dairy-free cream cheese option. Just ensure all other ingredients are also dairy-free.
Can I add other ingredients to the filling?
Yes, you can personalize the filling! Feel free to add finely chopped nuts for crunch or even diced cooked ham for a heartier version. Just keep in mind that the balance of flavors is essential, so adjust the seasonings accordingly.
Delicious Easy Party Appetizer Recipe For Your Holiday Get Together
Ingredients
Equipment
Method
- Prepare the Filling: Soften cream cheese, beat until fluffy, and mix with feta, cranberries, herbs, brown sugar, and seasonings.
- Assemble the First Log: Roll out puff pastry, spread filling, roll tightly, and seal edges.
- Chill and Slice the Log: Wrap in plastic and refrigerate for 30 minutes. Slice into pinwheels.
- Repeat Assembly: Roll out the second puff pastry, fill, roll, seal, and chill.
- Bake Preparation: Preheat oven to 400°F (200°C) and line baking sheet with parchment.
- Egg Wash and Bake: Brush pinwheels with egg wash, bake for 15-20 minutes until golden.
- Cooling and Serving: Let cool slightly, serve warm or at room temperature, garnish if desired.
